Greek spinach pie with feta cheese
WebNov 28, 2024 · For The Filling: 250 grams / 8.8 oz fresh spinach 2 small spring onions 1 tablespoon dill chopped 1 tablespoon parsley chopped 2 tablespoons olive oil 50 grams / 1.7 oz Feta cheese coarsely crumbled WebMar 22, 2024 · Instructions. 1. Preheat the oven to 350º F. Line a baking sheet with parchment paper. 2. In a medium bowl, combine the spinach, eggs, olive oil, feta, parmesan, basil, dill, oregano, lemon zest, garlic, …
Greek spinach pie with feta cheese
Did you know?
WebFeta is used as a table cheese, in salads such as Greek salad, and in pastries, notably the phyllo-based Greek dishes spanakopita "spinach pie" and tyropita "cheese pie". It is often served with olive oil or olives, and sprinkled with aromatic herbs such as oregano . WebJan 25, 2024 · Remove spinach to a colander to drain the liquids. Preheat oven to 375 F. Combine the flour, olive oil, and a pinch or two of salt. Gradually add warm water to the flour, about 2 cups. Mix dough well, …
WebOct 17, 2024 · Make With Bisquick Steps 1 Heat oven to 400°. Grease pie plate, 9x1 1/4 inches. Mix spinach, cheese and onions in pie plate. 2 Stir remaining ingredients until blended. Pour into pie plate. 3 Bake 30 to 35 …
WebAug 23, 2015 · 2 lbs fresh or frozen spinach 3 bunches scallions (about 6 oz), chopped 3/4-lb (12 oz.) Feta cheese, (or up to 1 pound if you love Feta) 1-2 cups shredded Kefalotiri, or another shredded hard salty … WebOct 12, 2024 · Spanakopita bites are mini phyllo pastry shells filled with a delicious spinach and feta cheese mixture. Spanakopita is a traditional Greek dish consisting of spinach and feta cheese baked between …
WebApr 20, 2024 · Steam spinach according to package instructions. Drain and set aside. In a large mixing bowl or stand mixer fitted with the whisk attachment, beat eggs, cream, salt and pepper 1 minute on high or until well combined. Whisk in spinach, feta, garlic, salt and pepper until combined. Pour spinach and cheese filling into crust.
WebIn a large bowl beat 4 eggs and add the crumbled Feta cheese, salt and melted butter. Stir and add the sautéed leeks and spinach. Preheat the oven to 180C or 356F. Butter a baking tray. Remove the Phyllo sheets out of the packaging. Cover the pastry sheets with a wet towel to prevent them from drying out. slave information interfaceWeb4 ounces feta cheese, crumbled or chopped 1⁄2 teaspoon salt 1⁄4 teaspoon black pepper 1⁄4 teaspoon nutmeg 1 teaspoon dried dill 10 sheets phyllo dough, thawed butter-flavored cooking spray directions Preheat oven to 350°F Spray an 8x8 glass baking dish with the cooking spray. In a medium bowl, stir together everything except the phyllo. slave io is not runningWebJan 2, 2024 · Spanakopita is an excellent Greek spinach pie with onion, spinach, feta cheese, dill, and eggs. Show all An authentic Greek spinach pie is wrapped in phyllo, a flaky paper-thin pastry the Greeks use for baklava. When layered with melted butter, it’s incredibly flaky and melt-in-your-mouth. slave interface write address portsWebJun 25, 2024 · Spanakopita is a traditional Greek savoury pie made with layers of perfectly flaky, golden and oh so crispy phyllo dough with a comforting, creamy, delicious filling of spinach and feta cheese. … slave io connectingWebMar 19, 2024 · 8 base layers: Layer 8 sheets of filo pastry on the tray, brushing each layer with melted butter. Filling: Spread filling on filo pastry. Smooth surface and leave a 2.5cm / 1" border. 8 Filo topping layers … slave io_threadWebPut the spinach into a large pan. Pour over a couple tbsp water, then cook until just wilted. Tip into a sieve, leave to cool a little, then squeeze out any excess water and roughly chop. Roughly chop the tomatoes and put into a bowl along with the spinach, feta and eggs. Mix well. STEP 2. Carefully unroll the filo pastry. slave io thread is not running onWebAug 23, 2015 · If using frozen spinach, defrost spinach and squeeze out all excess moisture in a colander. Using a kitchen cloth or a cheese cloth helps. Chop the scallions and herbs. Transfer spinach, scallions, herbs … slave information